CARROT GLUTEN FREE CAKE SLICE, CARROT
Emily Kate's Bakery, LLC Per 100 g · Label
55 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Deducted for Sugars·Saturated fat·Trans fat·Sodium.
55
- −27Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
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Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 17 items
- CARROTSIngredients
- BROWN SUGARIngredients
- POWDERED SUGARIngredients
- GLUTEN FREE FLOURIngredients
- EGGIngredients
- CREAM CHEESEIngredients
- BUTTERIngredients
- WALNUTSIngredients
- CANOLA OILIngredients
- UNSWEETENED APPLESAUCEIngredients
- VANILLA EXTRACTIngredients
- CINNAMONIngredients
- BAKING POWDERIngredients
- SALTIngredients
- BAKING SODAIngredients
- NUTMEGIngredients
- ALLSPICEIngredients
Ingredient text
,CARROTS, BROWN SUGAR, POWDERED SUGAR, GLUTEN FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH GUAR GUM, SWEET RICE FLOUR, RICE BRAN), EGG, CREAM CHEESE, BUTTER, WALNUTS, CANOLA OIL, UNSWEETENED APPLESAUCE, VANILLA EXTRACT, CINNAMON, BAKING POWDER, SALT, BAKING SODA, NUTMEG, ALLSPICE
If you keep eating it
Source · Maker · Label
Maker and label · Emily Kate's Bakery, LLC · USDA FoodData Central ·
Serving 180g · Package – High energy density
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55 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 356kcal
Carbs 48%Protein 4%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2165586