Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

PUMPKIN SPICE GLAZED FRITTERS DONUTS, PUMPKIN SPICE

Herman Seekamp, Inc. Per 100 g · Label

31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesCalcium Propionate · Locust Bean Gum · Sodium Stearoyl Lactylate
  3. 36 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 165mg하루 권장의 24%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 36 items · 3 additives
  • ENRICHED WHEAT FLOUR BLEACHEDIngredients
  • SUGARIngredients
  • PALM AND/OR COTTONSEED AND/OR CANOLA OILIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • CONTAINS 2% OR LESS OF AGARIngredients
  • ANNATTO EXTRACT AND BETA CAROTENEIngredients
  • ASCORBIC ACIDIngredients
  • CALCIUMIngredients
  • CARBONATEIngredients
  • CALCIUM PROPIONATEIngredients
  • CALCIUM SULFATEIngredients
  • CELLULOSE GUMIngredients
  • CINNAMONIngredients
  • CLOVESIngredients
  • CORN FLOURIngredients
  • CORN SYRUPIngredients
  • CORN SYRUP SOLIDSIngredients
  • CORNSTARCHIngredients
  • DEFATTED SOY FLOURIngredients
  • DEXTROSEIngredients
  • EGGSIngredients
  • ENZYMESIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • GINGERIngredients
  • LEAVENINGIngredients
  • LOCUST BEAN GUMIngredients
  • MALTODEXTRINIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • NATURAL FLAVORIngredients
  • PUMPKINIngredients
  • SALTIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • SOY LECITHINIngredients
  • WHEYIngredients
  • YEAST.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR BLEACHED (FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM AND/OR COTTONSEED AND/OR CANOLA OIL, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF AGAR, ANNATTO EXTRACT AND BETA CAROTENE (AS COLOR), ASCORBIC ACID (AS DOUGH CONDITIONER), CALCIUM, CARBONATE, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, CELLULOSE GUM, CINNAMON, CLOVES, CORN FLOUR, CORN SYRUP, CORN SYRUP SOLIDS, CORNSTARCH, DEFATTED SOY FLOUR, DEXTROSE, EGGS, ENZYMES, FOOD STARCH-MODIFIED, GINGER, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), LOCUST BEAN GUM, MALTODEXTRIN, MONO- AND DIGLYCERIDES, NATURAL FLAVOR, PUMPKIN, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEY, YEAST.

If you keep eating it
Source · Maker · Label

Maker and label · Herman Seekamp, Inc. · USDA FoodData Central ·

Serving 85g · Package – High energy density
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 353kcal

Carbs 60%Protein 3%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy353 kcal18%
Protein2.4 g4%
Fat14.1 g26%
Carbs50.6 g16%
Sugars24.7 g25%
Fiber1.2 g5%
Calcium165 mg24%
Iron1.8 mg15%
Potassium59 mg2%
Sodium259 mg13%
Cholesterol0 mg0%
Saturated fatty acids7.1 g47%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2165236
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