LIGHTLY GLAZED BOSTON CREAM PIE, BOSTON CREAM
Hy-Vee, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesSodium Propionate · Sodium Benzoate · · · · Sodium Alginate · · Sodium Stearoyl Lactylate
- 33 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 33 items · 8 additives
- ENRICHED FLOURIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WATERIngredients
- PALM OIL AND FRACTIONATED PALM OILIngredients
- SUGARIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALIIngredients
- FOOD STARCH-MODIFIEDIngredients
- SALTIngredients
- CORNSTARCHIngredients
- HYDROGENATED SOYBEAN OILIngredients
- PRESERVATIVESIngredients
- CORN SYRUPIngredients
- DEXTROSEIngredients
- WHEAT FLOURIngredients
- MALTED BARLEY FLOURIngredients
- TITANIUM DIOXIDE COLORIngredients
- GLUCONO DELTA LACTONEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- CHOCOLATE LIQUORIngredients
- XANTHAN GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- CALCIUM CARBONATEIngredients
- SODIUM ALGINATEIngredients
- CORN SYRUP SOLIDSIngredients
- AGAR-AGARIngredients
- YELLOW 5Ingredients
- YELLOW 6Ingredients
- MALTODEXTRINIngredients
- WHEAT STARCHIngredients
- SOY LECITHINIngredients
- MONO- AND DIGLYCERIDESIngredients
- SORBITAN MONOSTEARATEIngredients
- BAKING SODA.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL AND FRACTIONATED PALM OIL, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED (CORN), SALT, CORNSTARCH, HYDROGENATED SOYBEAN OIL, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE, SODIUM BENZOATE, CITRIC ACID), CORN SYRUP, DEXTROSE, WHEAT FLOUR, MALTED BARLEY FLOUR, TITANIUM DIOXIDE COLOR, GLUCONO DELTA LACTONE, SODIUM STEAROYL LACTYLATE, CHOCOLATE LIQUOR, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, SODIUM ALGINATE, CORN SYRUP SOLIDS, AGAR-AGAR, YELLOW 5, YELLOW 6, MALTODEXTRIN, WHEAT STARCH, SOY LECITHIN, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, BAKING SODA.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 363kcal
Carbs 56%Protein 3%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2164530