Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

APPLE TURNOVERS, APPLE

The Moran Group Incorporated Per 100 g · Label

28 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

28
  • −22Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −72 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Propionate · Sodium Benzoate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8

More to see

Nutrients 15 items · 3 additives
  • ENRICHED FLOURIngredients
  • MARGARINEIngredients
  • SUGARIngredients
  • WATERIngredients
  • APPLESIngredients
  • CORN STARCHIngredients
  • CONTAINS 2 % OR LESS OF EACH: SALTIngredients
  • VITAL WHEAT GLUTENIngredients
  • YEASTIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • SODIUM PROPIONATEIngredients
  • CINNAMONIngredients
  • LEMON JUICEIngredients
  • ASCORBIC ACIDIngredients
  • CITRIC ACID.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES, SODIUM BENZOATE [PRESERVATIVE], NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), SUGAR, WATER, APPLES, CORN STARCH, CONTAINS 2 % OR LESS OF EACH: SALT, VITAL WHEAT GLUTEN, YEAST, MONOCALCIUM PHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), CINNAMON, LEMON JUICE, ASCORBIC ACID, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · The Moran Group Incorporated · USDA FoodData Central ·

Serving 85g · Package – High energy density
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28 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 353kcal

Carbs 49%Protein 5%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy353 kcal18%
Protein4.7 g9%
Fat18.8 g35%
Carbs44.7 g14%
Sugars15.3 g15%
Fiber0 g0%
Calcium56 mg8%
Iron1.2 mg10%
Potassium40 mg1%
Sodium282 mg14%
Cholesterol0 mg0%
Saturated fatty acids7.1 g47%
Trans fat0.6 g
Source
Source
USDA FoodData Central
Code
US-FDC-2163643
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