REESE'S, PEANUT BUTTER FLAVORED CUPCAKES CHOCOLATE CUPCAKE WITH PEANUT BUTTER FLAVORED ICING AND FILLING, PEANUT BUTTER
Flowers Foods, Inc. Per 100 g · Label
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesPolysorbate 60 · · · Carnauba Wax · · · · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 14 sugar cubes · 1.6 cheese slices · 1.3 bowls of rice
One serving (61 g) = 8.7 sugar cubes · 1 cheese slice · 0.8 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 311mg44% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 7 items · 10 additives
- SUGARIngredients
- WATERIngredients
- ENRICHED BLEACHED FLOURIngredients
- VEGETABLE OIL PALM OIL AND SOYBEAN OILIngredients
- REESE'S PEANUT BUTTERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CONFECTIONERY COATINGIngredients
Ingredient text
SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED RON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL PALM OIL AND SOYBEAN OIL), REESE'S PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [RAPESEED, COTTONSEED, AND SOYBEAN OIL,] SALT, PEANUT OIL, MONOGLYCERIDES, MOLASSES, CORNSTARCH), HIGH FRUCTOSE CORN SYRUP, CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OILS, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, SALT, VANILLIN, WHEY [MILK], HERSHEY'S COCOA, EGGS CORN SYRUP, MODIFIED CORN STARCH, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT DRY MILK, PARTIALLY DEFATTED PEANUT FLOUR, ROASTED PEANUT EXTRACT, MONOGLYCERIDES, CALCIUM CARBONATE, SALT, MONO- AND DIGLYCERIDES, GLYCERINE, WHEAT PROTEIN ISOLATE, CALCIUM SULFATE, DEXTROSE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOSTEARATE, AGAR, XANTHAN GUM, WHEAT FLOUR, AGAVE SYRUP, INULIN (AGAVE), DATEM, CARAMEL COLOR, GUAR GUM, POLYSORBATE 60, CITRIC ACID, SODIUM STEAROYL LACTYLATE, TRICALCIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), SODIUM HEXAMETAPHOSPHATE, ENZYMES, CORN FLOUR, NUTMEG, CORN STARCH, POTATO STARCH, CELLULOSE GUM, CINNAMON, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE), TOPPED WITH CANDY SPRINKLES (SUGAR, CORN STARCH, PALM AND PALM KERNEL OIL, COCOA POWDER, SOY LECITHIN DEXTRIN, CARNAUBA WAX, CONFECTIONER'S GLAZE, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE, FD&C YELLOW #5, FD&C YELLOW #6 FD&C BLUE #1 AND FD&C RED #40).
If you keep eating it
Source · Maker · Label
Maker and label · Flowers Foods, Inc. · USDA FoodData Central ·
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23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 377kcal
Carbs 60%Protein 5%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2161532