Dips & SalsaDips & Salsa
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Dips & Salsa

TOMATILLO SALSA, TOMATILLO

Chica Bella, Inc. Per 100 g · Label

66 points among 7,170 in Dips & Salsa

5 additives.

66
  • 0Nutrition
  • −4Ingredients
  • −20Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 5 additives−20Named additivesSodium Benzoate · Calcium Chloride · Propylene Glycol · · Polysorbate 80
  3. 10 ingredients−4From 6 upward costs a little

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Not deducted 4 items

Kept

−0
  1. Sugars 3.1gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 62mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 5 additives
  • TOMATILLOSIngredients
  • GREEN CHILI PEPPERSIngredients
  • JALAPENO PEPPERIngredients
  • LIME JUICEIngredients
  • ONIONIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • SALTIngredients
  • CILANTRO.Ingredients
Ingredient text

TOMATILLOS (TOMATILLOS, CITRIC ACID), GREEN CHILI PEPPERS (GREEN CHILIS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), JALAPENO PEPPER, LIME JUICE (LIME JUICE CONCENTRATE [WATER, LIME JUICE CONCENTRATE], CITRIC ACID, PRESERVATIVES [POLYSORBATE 80, PROPYLENE GLYCOL, SODIUM BENZOATE], LIME OIL), ONION, SPICES, GARLIC POWDER, ONION POWDER, SALT, CILANTRO.

If you keep eating it
Source · Maker · Label

Maker and label · Chica Bella, Inc. · USDA FoodData Central ·

Serving 32g · Package – Low energy density
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66 points among 7,170 in Dips & Salsa

Where the calories come from 31kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy31 kcal2%
Protein0 g0%
Fat0 g0%
Carbs6.3 g2%
Sugars3.1 g3%
Fiber3.1 g12%
Calcium0 mg0%
Iron1.1 mg9%
Sodium62 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2161460
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