CELEBRATION PERFECT COMBINATION OF YELLOW MARBLE CAKE WITH WHIPPED ICING, CELEBRATION
Rich Products Corporation Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesPolysorbate 60 · · · · Sodium Caseinate · · Polyglycerol Esters of Fatty Acids · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 39 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 39 items · 10 additives
- SUGARIngredients
- WATERIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- EGG WHITESIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DEXTROSEIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENINGIngredients
- SODIUM CASEINATEIngredients
- SKIM MILKIngredients
- COCOA ALKALI PROCESSEDIngredients
- MODIFIED TAPIOCA AND CORN STARCHIngredients
- WHEAT STARCHIngredients
- PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- SALTIngredients
- WHEYIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- RICE FLOURIngredients
- POLYSORBATE 60Ingredients
- CARBOHYDRATE GUMIngredients
- SOY LECITHINIngredients
- GUARGUMIngredients
- XANTHAN GUMIngredients
- TO PRESERVE FRESHNESSIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY PROTEIN CONCENTRATEIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- PALM AND PALM KERNEL OILSIngredients
- ARTIFICIAL COLORSIngredients
- CORNSTARCHIngredients
- CELLULOSE GUMIngredients
- DISODIUM PHOSPHATEIngredients
- CARRAGEENANIngredients
- ASCORBIC ACIDIngredients
- COLORED WITHIngredients
- CITRIC ACID.Ingredients
Ingredient text
SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, EGG WHITES, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM CASEINATE, SKIM MILK, COCOA ALKALI PROCESSED, MODIFIED TAPIOCA AND CORN STARCH, WHEAT STARCH, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, RICE FLOUR, POLYSORBATE 60, CARBOHYDRATE GUM, SOY LECITHIN, GUARGUM, XANTHAN GUM, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), SODIUM STEAROYL LACTYLATE, SOY PROTEIN CONCENTRATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, PALM AND PALM KERNEL OILS, ARTIFICIAL COLORS (YELLOW 5, YELLOW 5 LAKE, RED 3, YELLOW 6, BLUE 1), CORNSTARCH, CELLULOSE GUM, DISODIUM PHOSPHATE, CARRAGEENAN, ASCORBIC ACID, COLORED WITH (TITANIUM DIOXIDE), CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Rich Products Corporation · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 360kcal
Carbs 52%Protein 5%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2161164