SOUTHERN BUTTER PECAN GELATO, SOUTHERN BUTTER PECAN
Wakefern Food Corporation Per 100 g · Label
42 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
42
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 8.2 sugar cubes · 1.8 cheese slices · 0.7 bowls of rice
One serving (106 g) = 8.7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice
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Not deducted 2 items
Kept
−0- Sodium 52mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
- INGREDIENTS: MILKIngredients
- CANE SUGARIngredients
- CREAMIngredients
- COCONUT OILIngredients
- PECANSIngredients
- CHICORY ROOT EXTRACTIngredients
- DEXTROSEIngredients
- GLUCOSEIngredients
- HONEYIngredients
- SALTIngredients
- MOLASSESIngredients
- NATURAL FLAVORSIngredients
- CAROB GUMIngredients
- SUNFLOWER LECITHINIngredients
- PECTIN.Ingredients
Ingredient text
INGREDIENTS: MILK, CANE SUGAR, CREAM, COCONUT OIL, PECANS, CHICORY ROOT EXTRACT, DEXTROSE, GLUCOSE, HONEY, SALT, MOLASSES, NATURAL FLAVORS, CAROB GUM, SUNFLOWER LECITHIN, PECTIN.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 106g · Package – Medium energy density
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42 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 208kcal
Carbs 51%Protein 8%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2160556