57 points among 8,901 in Cakes, Cupcakes, Snack Cakes
4 additives.
- −9Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −43 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · Calcium Propionate · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 4 additives
- INGREDIENTS: WATERIngredients
- PUMPKINIngredients
- ENRICHED FLOURIngredients
- SUGARIngredients
- PALM OILIngredients
- EGGSIngredients
- CORN SYRUPIngredients
- NON FAT MILKIngredients
- FOOD STARCH-MODIFIEDIngredients
- MILK SOLIDSIngredients
- CONTAINS LESS THAN 2% OF: SALTIngredients
- DEXTROSEIngredients
- SORBIC ACIDIngredients
- CINNAMONIngredients
- SPICESIngredients
- CAROB BEAN GUMIngredients
- CELLULOSE GUMIngredients
- AGARIngredients
- CORN STARCHIngredients
- CARRAGEENANIngredients
- KONJACIngredients
- XANTHAN GUMIngredients
- APPLE CIDER VINEGARIngredients
- CALCIUM PROPIONATEIngredients
Ingredient text
INGREDIENTS: WATER, PUMPKIN, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, CORN SYRUP, NON FAT MILK, FOOD STARCH-MODIFIED, MILK SOLIDS (NONFAT MILK, WHEY SOLIDS, LACTOSE), CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, SORBIC ACID, CINNAMON, SPICES, CAROB BEAN GUM, CELLULOSE GUM, AGAR, CORN STARCH, CARRAGEENAN (STANDARDIZED WITH SODIUM CHLORIDE, POTASSIUM CHLORIDE AND DEXTROSE), KONJAC, XANTHAN GUM, APPLE CIDER VINEGAR, CALCIUM PROPIONATE
If you keep eating it
Source · Maker · Label
Maker and label · Rocky Mountain Pies · USDA FoodData Central ·
More
57 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 264kcal
Carbs 57%Protein 7%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2158535