ORANGE CREME BAKED PIE, ORANGE CREME
Tasty Baking Company Per 100 g · Label
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −11Nutrition 3 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · · Locust Bean Gum · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 36 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 36 items · 7 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- LIQUID SUCROSEIngredients
- VEGETABLE OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- NONFAT MILKIngredients
- CORN SYRUPIngredients
- MODIFIED CORN STARCHIngredients
- DEXTROSEIngredients
- EGG YOLKSIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINEIngredients
- NONFAT MILK SOLIDSIngredients
- SALTIngredients
- SUGARIngredients
- EGG WHITESIngredients
- MALTODEXTRINIngredients
- CELLULOSE GUMIngredients
- AGARIngredients
- ORANGE JUICE SOLIDSIngredients
- PECTINIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- TITANIUM DIOXIDEIngredients
- BUTTERIngredients
- XANTHAN GUMIngredients
- WHEAT FLOURIngredients
- SODIUM BICARBONATEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- CITRIC ACIDIngredients
- SODIUM ACID SULFATEIngredients
- ORANGE OILIngredients
- INVERT SYRUPIngredients
- LOCUST BEAN GUMIngredients
- FD&C YELLOW #6Ingredients
- CARAMEL COLORIngredients
- FD&C BLUE #2 ALUMINUM LAKEIngredients
- SORBIC ACID AND POTASSIUM SORBATE .Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LIQUID SUCROSE, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), HIGH FRUCTOSE CORN SYRUP, NONFAT MILK, CORN SYRUP, MODIFIED CORN STARCH, DEXTROSE, EGG YOLKS, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINE, NONFAT MILK SOLIDS, SALT, SUGAR, EGG WHITES, MALTODEXTRIN, CELLULOSE GUM, AGAR, ORANGE JUICE SOLIDS, PECTIN, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (COLOR), BUTTER (MADE FROM MILK), XANTHAN GUM, WHEAT FLOUR, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), CITRIC ACID, SODIUM ACID SULFATE, ORANGE OIL, INVERT SYRUP, LOCUST BEAN GUM, FD&C YELLOW #6, CARAMEL COLOR, FD&C BLUE #2 ALUMINUM LAKE, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).
If you keep eating it
Source · Maker · Label
Maker and label · Tasty Baking Company · USDA FoodData Central ·
More
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 301kcal
Carbs 57%Protein 3%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2158271