Pickles, Olives, Peppers & Relishes
SEA SALT GREEN MANZANILLA SLICED OLIVES, SEA SALT
Musco Olive Products, Inc. Per 100 g · Label
70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
70
- −16Nutrition 3 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.8 tsp salt · 1.7 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 1 additives
- GREEN OLIVESIngredients
- WATERIngredients
- SALTIngredients
- CITRIC ACID.Ingredients
Ingredient text
GREEN OLIVES, WATER, SALT, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Musco Olive Products, Inc. · USDA FoodData Central ·
Serving 16g · Package – Medium energy density
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70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 219kcal
Carbs 13%Protein 0%Fat 87%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 219 kcal | 11% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 18.8 g | 35% | – | – |
| Carbs | 6.3 g | 2% | – | – |
| Sodium | 1,690 mg | 85% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 6.3 g | 42% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2156745