Entrees, Sides & Small MealsEntrees, Sides & Small Meals
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Entrees, Sides & Small Meals

BLACK BEANS, SEASONED BEEF WITH BROWN RICE AND CHEESE FIESTA BOWL, BLACK BEANS, SEASONED BEEF WITH BROWN RICE AND CHEESE

Freeli Foods Per 100 g · Label

51 points among 1,499 in Entrees, Sides & Small Meals

Heavily processed.

51
  • −3Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesNisin ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

One serving (198 g) = 1 sugar cube · 0.7 cheese slices · 0.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 1.5gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • WATERIngredients
  • COOKED BLACK BEANSIngredients
  • TOMATO PUREEIngredients
  • BROWN RICE COOKED SEASONED BEEF CRUMBLESIngredients
  • MONTEREY JACK CHEESEIngredients
  • ONIONSIngredients
  • LIME JUICEIngredients
  • SALTIngredients
  • GRANULATED GARLICIngredients
  • CELERY POWDER*Ingredients
  • CUMIN SEEDIngredients
  • BLACK PEPPERIngredients
  • NISIN*.Ingredients
Ingredient text

WATER, COOKED BLACK BEANS, TOMATO PUREE (TOMATOES, CITRIC ACID), BROWN RICE COOKED SEASONED BEEF CRUMBLES (BEEF, SALT, NATURAL FLAVORINGS), MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), ONIONS, LIME JUICE, SALT, GRANULATED GARLIC, CELERY POWDER*, CUMIN SEED, BLACK PEPPER, NISIN*.

If you keep eating it
Source · Maker · Label

Maker and label · Freeli Foods · USDA FoodData Central ·

Serving 198g · Package – Low energy density
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51 points among 1,499 in Entrees, Sides & Small Meals

Compare with the #1 in category

Where the calories come from 96kcal

Carbs 51%Protein 22%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy96 kcal5%
Protein5.6 g10%
Fat3 g6%
Carbs12.6 g4%
Sugars1.5 g2%
Fiber2.5 g10%
Calcium51 mg7%
Iron0.9 mg8%
Sodium192 mg10%
Cholesterol10 mg3%
Saturated fatty acids1.3 g8%
Source
Source
USDA FoodData Central
Code
US-FDC-2156576
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