TIRAMISU FLAVORED CREAMY, INDULGENT GELATO WITH PIECES OF COOKIE & DUSTED WITH COCOA POWDER NON DAIRY FROZEN DESSERT, TIRAMISU
Alpine Carriers, Inc Per 100 g · Label
26 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
26
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesAmmonium Carbonate · Arabic Gum · · Sodium Carbonate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 2 items
Kept
−0- Sodium 21mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 5 additives
- CASHEW MILKIngredients
- SUGARIngredients
- GLUCOSE SYRUPIngredients
- COCONUT OILIngredients
- MALTODEXTRINIngredients
- COOKIESIngredients
- LOW FAT COCOA POWDERIngredients
- DEXTROSEIngredients
- PEA PROTEINSIngredients
- NATURAL FLAVORIngredients
- METHYLCELLULOSEIngredients
- ARABIC GUMIngredients
- CAROB BEAN GUMIngredients
- SEA SALTIngredients
- GUAR GUMIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
CASHEW MILK (WATER, CASHEW PASTE), SUGAR, GLUCOSE SYRUP, COCONUT OIL, MALTODEXTRIN, COOKIES (WHEAT FLOUR, SUGAR, SUNFLOWER OIL, CORN SYRUP, COCOA POWDER, SUNFLOWER LECITHIN, SALT, SODIUM CARBONATE, AMMONIUM CARBONATE), LOW FAT COCOA POWDER (PROCESSED WITH ALKALI), DEXTROSE, PEA PROTEINS, NATURAL FLAVOR (WITH CAFFEINE AND COLOR: CARAMEL), METHYLCELLULOSE, ARABIC GUM, CAROB BEAN GUM, SEA SALT, GUAR GUM, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Alpine Carriers, Inc · USDA FoodData Central ·
Serving 70g · Package – Medium energy density
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26 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 200kcal
Carbs 59%Protein 3%Fat 38%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 200 kcal | 10% | – | – |
| Protein | 1.4 g | 3% | – | – |
| Fat | 8.6 g | 16% | – | – |
| Carbs | 30 g | 9% | – | – |
| Sugars | 22.9 g | 23% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 21 mg | 1% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 6.4 g | 43% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2156539