71 points among 1,117 in Frozen Bread & Dough
Deducted for Saturated fat·Sodium.
71
- −11Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.6gWithin the limit, nothing deducted−0
Nutrients 12 items
- UNBLEACHED WHEAT FLOURIngredients
- WATERIngredients
- BUTTERIngredients
- SUGARIngredients
- YEASTIngredients
- EGGSIngredients
- WHEAT GLUTENIngredients
- SALTIngredients
- MALTED WHEAT FLOURIngredients
- INACTIVE DRY YEASTIngredients
- ASCORBIC ACIDIngredients
- ENZYMES.Ingredients
Ingredient text
UNBLEACHED WHEAT FLOUR, WATER, BUTTER (18%), SUGAR, YEAST, EGGS, WHEAT GLUTEN, SALT, MALTED WHEAT FLOUR, INACTIVE DRY YEAST, ASCORBIC ACID, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Premier Can-Am Corporation · USDA FoodData Central ·
Serving 65g · Package – High energy density
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71 points among 1,117 in Frozen Bread & Dough
Where the calories come from 323kcal
Carbs 52%Protein 9%Fat 39%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 323 kcal | 16% | – | – |
| Protein | 7.7 g | 14% | – | – |
| Fat | 13.8 g | 26% | – | – |
| Carbs | 41.5 g | 13% | – | – |
| Sugars | 4.6 g | 5% | – | – |
| Fiber | 1.5 g | 6% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Sodium | 369 mg | 18% | – | – |
| Cholesterol | 54 mg | 18% | – | – |
| Saturated fatty acids | 9.2 g | 62% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2154734