51 points among 553 in Sushi
Heavily processed.
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- MILLED RICEIngredients
- AHIMIIngredients
- CUCUMBERIngredients
- AVOCADOIngredients
- GREEN SAUCE [GREEN LEAF LETTUCEIngredients
- VEGAN MAYOIngredients
- JALAPENOIngredients
- CANOLA OILIngredients
- GARLICIngredients
- CILANTROIngredients
- SALTIngredients
- XANTHAN GUM]Ingredients
- GREEN MUSTARDIngredients
- SOY SAUCEIngredients
- SESAME SEEDIngredients
- SEAWEED.Ingredients
Ingredient text
MILLED RICE (WATER, MILLED RICE, SUGAR, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), AHIMI (TOMATO, SOY SAUCE, SUGAR, WATER, SESAME OIL), CUCUMBER, AVOCADO, GREEN SAUCE [GREEN LEAF LETTUCE, VEGAN MAYO (CANOLA OIL, WATER, MODIFIED FOOD STARCHES, WHILE DISTILLED VINEGAR, SUGAR, CONTAINS LESS THAN 2% OF GARLIC PUREE [GARLIC, CITRIC ACID], LEMON JUICE CONCENTRATE, PEA PROTEIN, SALT, SPICE, TAPIOCA MALTODEXTRIN, FRUIT AND VEGETABLE JUICE), JALAPENO, CANOLA OIL, GARLIC, CILANTRO, SALT, XANTHAN GUM], GREEN MUSTARD (WATER, HORSERADISH, MUSTARD. CORN FLOUR, SPIRULINA), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL), SESAME SEED, SEAWEED.
If you keep eating it
Source · Maker · Label
Maker and label · Ito, Inc. · USDA FoodData Central ·
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51 points among 553 in Sushi
Where the calories come from 116kcal
Carbs 71%Protein 7%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2153405