Dips & SalsaDips & Salsa
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Dips & Salsa

MEDIUM HATCH CHILE SALSA VERDE, MEDIUM

Delhaize America, Inc. Per 100 g · Label

35 points among 7,170 in Dips & Salsa

Heavily processed.

35
  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesSodium Benzoate · Calcium Chloride · · · · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 7 additives
  • TOMATILLOSIngredients
  • HATCH CHILIESIngredients
  • CILANTROIngredients
  • ONIONSIngredients
  • LIME JUICEIngredients
  • JALAPENO PEPPERSIngredients
  • SALTIngredients
  • GARLICIngredients
  • LACTIC ACIDIngredients
  • XANTHAN GUMIngredients
  • SODIUM BENZOATEIngredients
  • POTASSIUM SORBATEIngredients
  • CALCIUM CHLORIDE.Ingredients
Ingredient text

TOMATILLOS (GREEN TOMATILLOS, WATER, CITRIC ACID, SALT, CALCIUM CHLORIDE), HATCH CHILIES, CILANTRO, ONIONS, LIME JUICE (FILTERED WATER, LIME JUICE CONCENTRATE, LIME OIL, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), JALAPENO PEPPERS, SALT, GARLIC (WATER, GARLIC, PHOSPHORIC ACID, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), LACTIC ACID, XANTHAN GUM, SODIUM BENZOATE (TO HELP PROTECT FLAVOR), POTASSIUM SORBATE (TO HELP PROTECT FLAVOR), CALCIUM CHLORIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Delhaize America, Inc. · USDA FoodData Central ·

Serving 30g · Package – Low energy density
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35 points among 7,170 in Dips & Salsa

Where the calories come from 17kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy17 kcal1%
Protein0 g0%
Fat0 g0%
Carbs3.3 g1%
Sugars3.3 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium417 mg21%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2153316
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