40 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPotassium Iodate · · ·
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 4 additives
- SHREDDED CARROTIngredients
- SUGARIngredients
- CANOLA OILIngredients
- WHOLE LIQUID EGGIngredients
- TOPPINGIngredients
Ingredient text
SHREDDED CARROT, SUGAR, CANOLA OIL, WHOLE LIQUID EGG, TOPPING (SUGAR, PALM OIL, WATER, MALTODEXTRIN, GLUCOSE SYRUP, DEXTROSE, FRUCTOSE, COCOA BUTTER, SOY LECITHIN, SUCROSE FATTY ACID ESTERS. SALT, GLUCONOLACTONE, WHOLE MILK POWDER, WHEY POWDER, LACTOSE, POTASSIUM SORBATE [PRESERVATIVE], NATURAL FLAVOR, COLORS [BETA CAROTENE, PAPRIKA EXTRACT],CORN STARCH, RICE FLOUR, GLYCERIN, POTATO STARCH, DISODIUM DIPHOSPHATES, SODIUM CARBONATES, CINNAMON, IODIZED SALT (SALT, POTASSIUM IODATE), NUTMEG, CARAMELIZED SUGAR, XANTHAN GUM, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Ireland · USDA FoodData Central ·
More
40 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 412kcal
Carbs 53%Protein 3%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2152847