Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

FUDGE SWIRL SAUCE VANILLA FROZEN DAIRY DESSERT, FUDGE SWIRL

Fieldbrook Foods Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −11Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 90mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
  • MILKFAT AND NONFAT MILKIngredients
  • FUDGE VARIEGATEIngredients
  • SUGARIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CORN SYRUPIngredients
  • WHEYIngredients
  • CONTAINS 1% OR LESS OF: PROPYLENE GLYCOL MONOESTERIngredients
  • MONO & DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • CELLULOSE GUMIngredients
  • CARRAGEENANIngredients
  • ARTIFICIAL FLAVORIngredients
  • ANNATTOIngredients
  • VITAMIN A PALMITATEIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

MILKFAT AND NONFAT MILK, FUDGE VARIEGATE (CORN SYRUP, WATER, MODIFIED CORN STARCH, COCOA, COCOA PROCESSED WITH ALKALI, SALT, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, ARTIFICIAL FLAVOR), SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WHEY, CONTAINS 1% OR LESS OF: PROPYLENE GLYCOL MONOESTER, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, ARTIFICIAL FLAVOR, ANNATTO (COLOR), VITAMIN A PALMITATE, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Fieldbrook Foods · USDA FoodData Central ·

Serving 78g · Package – Medium energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 167kcal

Carbs 69%Protein 6%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein2.6 g5%
Fat4.5 g8%
Carbs28.2 g9%
Sugars26.9 g27%
Fiber0 g0%
Calcium103 mg15%
Iron0 mg0%
Potassium192 mg5%
Sodium90 mg5%
Cholesterol19 mg6%
Saturated fatty acids3.2 g21%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2151385
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