Dips & SalsaDips & Salsa
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Dips & Salsa

LOW SODIUM ROASTED JALAPENO SALSA, ROASTED JALAPENO

Chica Bella, Inc. Per 100 g · Label

64 points among 7,170 in Dips & Salsa

4 additives.
Sugars in the bottom half.

64
  • −6Nutrition
  • −4Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesCalcium Chloride · Propylene Glycol · · Polysorbate 80
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (34 g) = 0.7 sugar cubes

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 4 additives
  • DICED TOMATOESIngredients
  • ROASTED JALAPENO PEPPERSIngredients
  • LIME JUICE CONCENTRATEIngredients
  • DEHYDRATED ONIONIngredients
  • CHIPOLTE IN ADOBO SAUCEIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • ONION POWDERIngredients
  • SALT.Ingredients
Ingredient text

DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), ROASTED JALAPENO PEPPERS, LIME JUICE CONCENTRATE (WATER, LIME JUICE CONCENTRATE, CITRIC ACID, POLYSORBATE 80, PROPYLENE GLYCOL, SODIUM BENZOATE AND SODIUM BISULFITE (PRESERVATIVES), LIME OIL), DEHYDRATED ONION, CHIPOLTE IN ADOBO SAUCE (CHIPOLTE PEPPERS, WATER, VINEGAR, TOMATOES, ONION, SALT, SUGAR, PAPRIKA, SOYBEAN OIL, SPICES), SPICES, GARLIC POWDER, ONION POWDER, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Chica Bella, Inc. · USDA FoodData Central ·

Serving 34g · Package – Low energy density
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64 points among 7,170 in Dips & Salsa

Where the calories come from 44kcal

Carbs 75%Protein 25%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy44 kcal2%
Protein2.9 g5%
Fat0 g0%
Carbs8.8 g3%
Sugars5.9 g6%
Fiber2.9 g12%
Calcium59 mg8%
Iron1.1 mg9%
Sodium162 mg8%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2151267
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