FULLY COOKED PORK BABY BACK RIBS WITH BOURBON SAUCE
Cooked & Prepared
Nash Finch Company As labeled · Per 100 g · Label
3 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- Not set
20 ingredients
PORK RIBS, WATER, SUGAR, TOMATO PASTE, HONEY, DISTILLED VINEGAR, MOLASSES, SALTED BOURBON, MODIFIED CORN STARCH, SALT, SPICES, NATURAL FLAVORS (INCLUDES SMOKE), CARAMEL COLOR, ONION POWDER, GARLIC POWDER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, CORN SYRUP SOLIDS, LEMON JUICE SOLIDS.
100 g = 3.6 sugar cubes · 1.2 cheese slices · 0.7 bowls of rice
One serving (140 g) = 5 sugar cubes · 1.7 cheese slices · 1 bowl of rice
41 points among 1,315 in Cooked & Prepared
Heavily processed.
Heavily processed
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 207kcal
Carbs 22%Protein 28%Fat 50%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central
More
41 points among 1,315 in Cooked & Prepared
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2143775