BANANA NUT POUND CAKE, BANANA NUT

Name: BANANA NUT POUND CAKE, BANANA NUT
Brand: Daisy's Bakery Inc.
SKU: US-FDC-2143318

Cakes, Cupcakes, Snack Cakes

Daisy's Bakery Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

16 ingredients

ENRICHED WHEAT FLOUR (FERROUS SULFITE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WHOLE EGGS, VEGETABLE OIL (SOYBEAN OR COTTONSEED), MODIFIED CORN STARCH, BANANAS, WALNUTS, WHEY, BAKING POWDER (LEAVENING), EMULSIFIER (PROPYLENE GLYCOL MONOESTERS), SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM, SORBATE AND CITRIC ACID (PRESERVATIVES).

One serving (66 g) = 6.3 sugar cubes · 1 cheese slice · 0.9 bowls of rice

43 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

Heavily processed

−19Nutrition
−8Ingredients
0Additives
−30Processing

See what was deducted

Where −57 came off

Processing level 4−30Made through many industrial steps
16 ingredients−8More than 10 costs points
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy406kcal20% · 1.4 bowls of riceSugars28.8g29% · 9.6 sugar cubesSaturated fatty acids5.3g35% · 1.5 cheese slicesSodium441mg22%

Where the calories come from 406kcal

Carbs 44%Protein 8%Fat 48%

Items	Amount	% of daily	Category median	Difference
Protein	9.1 g	17%	–	–
Fat	22.7 g	42%	–	–
Carbs	47 g	15%	–	–
Fiber	0 g	0%	–	–
Calcium	30 mg	4%	–	–
Iron	1.6 mg	14%	–	–
Cholesterol	79 mg	26%	–	–
Trans fat	0 g		–	–

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Not deducted 2 items

Kept

−0

0 additivesNo named additive with a deduction−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Daisy's Bakery Inc. · USDA FoodData Central

Serving 66g · Package – High energy density