Chili & StewChili & Stew
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Chili & Stew

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BUFFALO STYLE CHICKEN CHILI WITH BEANS, BUFFALO STYLE CHICKEN

Chili & Stew

Vietti Foods Company, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • Not set
  • Not set

14 ingredients

WATER, CHICKEN, HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, BUTTER TYPE FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR], GARLIC POWDER), PINTO BEANS, FIRE ROASTED BELL PEPPERS (GREEN, RED, AND YELLOW BELL PEPPERS), TOMATO PASTE, ONION, MODIFIED FOOD STARCH, SPICE, CORN FLOUR, BUTTER FLAVOR (MALTODEXTRIN, MODIFIED BUTTER OIL, SALT, DEHYDRATED BUTTER, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC {FOR COLOR}), ROASTED GARLIC FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR), DISODIUM INOSINATE, DISODIUM GUANYLATE.

One serving (246 g) = 0.7 sugar cubes · 0.7 bowls of rice

47 points among 1,183 in Chili & Stew

Heavily processed.

47

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 89kcal

Carbs 48%Protein 35%Fat 17%

ItemsAmount% of dailyCategory medianDifference
Energy89 kcal4%
Protein7.7 g14%
Fat1.6 g3%
Carbs10.6 g3%
Sugars0.8 g1%
Fiber2 g8%
Calcium33 mg5%
Iron1.1 mg9%
Sodium382 mg19%
Cholesterol20 mg7%
Saturated fatty acids0.4 g3%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
  • WATERIngredients
  • CHICKENIngredients
  • HOT SAUCEIngredients
  • PINTO BEANSIngredients
  • FIRE ROASTED BELL PEPPERSIngredients
  • TOMATO PASTEIngredients
  • ONIONIngredients
  • MODIFIED FOOD STARCHIngredients
  • SPICEIngredients
  • CORN FLOURIngredients
  • BUTTER FLAVORIngredients
  • ROASTED GARLIC FLAVORIngredients
  • DISODIUM INOSINATEIngredients
  • DISODIUM GUANYLATE.Ingredients
Ingredient text

WATER, CHICKEN, HOT SAUCE (DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, SALT, WATER, CANOLA OIL, PAPRIKA, XANTHAN GUM, BUTTER TYPE FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR], GARLIC POWDER), PINTO BEANS, FIRE ROASTED BELL PEPPERS (GREEN, RED, AND YELLOW BELL PEPPERS), TOMATO PASTE, ONION, MODIFIED FOOD STARCH, SPICE, CORN FLOUR, BUTTER FLAVOR (MALTODEXTRIN, MODIFIED BUTTER OIL, SALT, DEHYDRATED BUTTER, GUAR GUM, SODIUM BICARBONATE, ANNATTO AND TURMERIC {FOR COLOR}), ROASTED GARLIC FLAVOR (SUNFLOWER OIL, NATURAL FLAVOR), DISODIUM INOSINATE, DISODIUM GUANYLATE.

If you keep eating it
Source · Maker · Label

Maker and label · Vietti Foods Company, Inc. · USDA FoodData Central ·

Serving 246g · Package – Low energy density
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47 points among 1,183 in Chili & Stew

Source
Source
USDA FoodData Central
Code
US-FDC-2138203
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