Computed from the published ingredients and nutrition
52
Heavily processed
- Processing level 4−30Made through many industrial steps
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- 16 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- Sugars 1.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 241g Medium energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 1 cheese slice
One serving (241 g) = 1.3 sugar cubes · 2.5 cheese slices · 1 bowl of rice
Where the calories come from 120kcal
Carbs 32%Protein 17%Fat 51%
Ingredients and additives
16 ingredients
CHICKEN STOCK (WATER, ROASTED CHICKEN, SALT, CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, CHICKEN BROTH, TURMERIC)*, CHICKEN, MILK, HEAVY CREAM, CARROT, ONION, POTATO*, MUSHROOM, GREEN PEAS, POTATO FLOUR*, BUTTER (CREAM, SALT), SEA SALT, GARLIC, PARSLEY, BLACK PEPPER, NISIN.
Other choices in this category
MURAMATZ, SOUP STOCK BASE DASHIWismettac Asian Foods, Inc.Protein 80gBEEF POWDER BONE BROTH, BEEFWal-Mart Stores, Inc.Protein 66.7gLOW SODIUM CHICKEN FLAVORED BROTH BASE & SEASONING, CHICKENKent Precision Foods Group, Inc.Protein 66.7gSAVORY CHICKEN BONE BROTH, CHICKENLonoLife, Inc.Protein 62.5gCHICKEN VEGETABLE BONE BROTH SOUP, CHICKEN VEGETABLER & M Innovations, LLCProtein 58.8gCREAM OF TOMATO PROTEIN SOUP MIX, CREAM OF TOMATOSecond Wind Vitamins, Inc.Protein 57.7gCREAM OF VEGETABLE PROTEIN SOUP MIX, CREAM OF VEGETABLESecond Wind Vitamins, Inc.Protein 57.7gVEGETABLE BROTH AND SEASONING, VEGETARIANSource Atlantique, Inc.Protein 57.1g
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2133333