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Sushi

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AVOCADO ROLL HOSOMAKI

Sushi

Sushic, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

  • AspartameSweetADI 40 mg/kg
  • Not set
  • ADI 5 mg/kg
  • ADI 25 mg/kg
  • Not set

6 ingredients

SUSHI RICE (WHITE RICE, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), AVOCADO, WASABI (HORSERADISH, MUSTARD, MUSTARD EXTRACT, CITRIC ACID, VITAMIN C [ASCORBIC ACID], ARTIFICIAL COLORING [YELLOW 5, BLUE 1], WATER), SUSHI GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRUS ACID, ASPARTAME [CONTAINS PHENYLALANINE], POTASSIUM SORBATE [PRESERVATIVE], SODIUM SACCHARIN), SESAME SEEDS, SEAWEED.

One serving (242 g) = 3 sugar cubes · 0.6 tsp salt · 1.1 bowls of rice

73 points among 553 in Sushi

5 additives.
Sodium in the bottom half.

73

Moderately processed

  • −3Nutrition
  • −4Ingredients
  • −20Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −27 came off

  1. 5 additives−20Named additives · · Aspartame · ·
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 140kcal

Carbs 70%Protein 6%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Energy140 kcal7%
Protein2.1 g4%
Fat3.7 g7%
Carbs24.8 g8%
Sugars3.7 g4%
Fiber2.1 g8%
Calcium8 mg1%
Iron1.1 mg9%
Sodium483 mg24%
Cholesterol0 mg0%
Saturated fatty acids0.6 g4%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 3.7gWithin the limit, nothing deducted−0
  3. Saturated fat 0.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 5 additives
  • SUSHI RICEIngredients
  • AVOCADOIngredients
  • WASABIIngredients
  • SUSHI GINGERIngredients
  • SESAME SEEDSIngredients
  • SEAWEED.Ingredients
Ingredient text

SUSHI RICE (WHITE RICE, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, RICE VINEGAR, SALT, BROWN SUGAR), AVOCADO, WASABI (HORSERADISH, MUSTARD, MUSTARD EXTRACT, CITRIC ACID, VITAMIN C [ASCORBIC ACID], ARTIFICIAL COLORING [YELLOW 5, BLUE 1], WATER), SUSHI GINGER (GINGER, WATER, SALT, ACETIC ACID, CITRUS ACID, ASPARTAME [CONTAINS PHENYLALANINE], POTASSIUM SORBATE [PRESERVATIVE], SODIUM SACCHARIN), SESAME SEEDS, SEAWEED.

If you keep eating it
Source · Maker · Label

Maker and label · Sushic, LLC · USDA FoodData Central ·

Serving 242g · Package – Medium energy density
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73 points among 553 in Sushi

Source
Source
USDA FoodData Central
Code
US-FDC-2131384
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