ESPRESSO YOURSELF COFFEE AND CREAM ICE CREAMS WITH COFFEE RIBBON AND BROWNIE PIECES
Hy-Vee, Inc. Per 100 g · Label
18 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −24Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −82 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Arabic Gum · · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8
100 g = 7.7 sugar cubes · 2.3 cheese slices · 0.8 bowls of rice
One serving (121 g) = 9.3 sugar cubes · 2.8 cheese slices · 1 bowl of rice
More to see
Not deducted 1 items
Kept
−0- Sodium 58mgWithin the limit, nothing deducted−0
Nutrients 13 items · 5 additives
- CREAMIngredients
- MILKIngredients
- SKIM MILKIngredients
- SUGARIngredients
- COFFEE RIBBONIngredients
- BROWNIE PIECESIngredients
- FLAVOR BASEIngredients
- CONTAINS 2% OR LESS OF COFFEE EXTRACTIngredients
- EGG YOLKSIngredients
- NATURAL FLAVORSIngredients
- CAROB BEAN GUMIngredients
- GUAR GUMIngredients
- CARRAGEENAN.Ingredients
Ingredient text
CREAM, MILK, SKIM MILK, SUGAR, COFFEE RIBBON (CORN SYRUP, SUGAR, WATER, COFFEE, TAPIOCA STARCH, SALT), BROWNIE PIECES (SUGAR, WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, LIQUID PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, RICE SYRUP, WATER, CORNSTARCH, SOY LECITHIN, SALT, NATURAL FLAVOR, BAKING SODA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE]), FLAVOR BASE (CORN SYRUP, WATER, SUGAR, ARABIC GUM, NATURAL FLAVOR, CITRIC ACID), CONTAINS 2% OR LESS OF COFFEE EXTRACT, EGG YOLKS, NATURAL FLAVORS, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
More
18 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 240kcal
Carbs 46%Protein 5%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2128415