LIGHT ICE CREAM, CHOCOLATE CUP CAKE

Name: LIGHT ICE CREAM, CHOCOLATE CUP CAKE
Brand: Dreyer's Grand Ice Cream Inc.
SKU: US-FDC-2124668

Ice Cream & Frozen Yogurt

Dreyer's Grand Ice Cream Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Not set
Not set
Not set

18 ingredients

SKIM MILK, SUGAR, CORN SYRUP, CAKE PIECES (SUGAR, SOYBEAN OIL, WHEAT FLOUR, EGGS, COCOA PROCESSED WITH ALKALI, CORN SYRUP, WATER, CORN STARCH, NATURAL FLAVOR, SALT, SOY LECITHIN, XANTHAN GUM), FROSTING SWIRL (SUGAR, SOYBEAN OIL, COCONUT OIL, NATURAL FLAVOR, SOY LECITHIN, SALT), CREAM, COCOA PROCESSED WITH ALKALI, WHEY PROTEIN CONCENTRATE, MALTODEXTRIN, MOLASSES, NATURAL FLAVOR, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, CORN STARCH, SALT, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE.

One serving (65 g) = 6.3 sugar cubes

39 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

Highly processed

−11Nutrition
−8Ingredients
−12Additives
−30Processing

See what was deducted

Where −61 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
18 ingredients−8More than 10 costs points
Nutrition per 100g−11Sugars −8 · Saturated fat −3

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Full nutrition facts per 100g

Energy215kcal11% · 0.7 bowls of riceSugars29.2g29% · 9.7 sugar cubesSaturated fatty acids2.3g15% · 0.6 cheese slicesSodium85mg4%

Where the calories come from 215kcal

Carbs 67%Protein 8%Fat 25%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	4.6 g	8%	–	–
Fat	6.2 g	11%	–	–
Carbs	36.9 g	11%	–	–
Fiber	1.5 g	6%	–	–
Calcium	92 mg	13%	–	–
Iron	1.7 mg	14%	–	–
Cholesterol	8 mg	3%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 2 items

Kept

−0

Sodium 85mgWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central

Serving 65g · Package – Medium energy density