Canned SeafoodCanned Seafood
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Canned Seafood

HERRING FILLETS IN HOT TOMATO SAUCE

Transnational Foods, Inc. Per 100 g · Label

68 points among 1,333 in Canned Seafood

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (170 g) = 1.3 sugar cubes · 1 cheese slice · 0.9 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 13.5g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • HERRING FILLETSIngredients
  • WATERIngredients
  • TOMATO PASTEIngredients
  • RAPESEED OILIngredients
  • SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • VINEGARIngredients
  • PEPPER EXTRACTIngredients
  • THICKENERSIngredients
  • CHILIIngredients
  • PAPRIKA EXTRACT.Ingredients
Ingredient text

HERRING FILLETS, WATER, TOMATO PASTE, RAPESEED OIL, SUGAR, MODIFIED CORN STARCH, SALT, VINEGAR, PEPPER EXTRACT, THICKENERS (GUAR GUM, XANTHAN GUM), CHILI, PAPRIKA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Transnational Foods, Inc. · USDA FoodData Central ·

Serving 170g · Package – Medium energy density
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68 points among 1,333 in Canned Seafood

Compare with the #1 in category

Where the calories come from 153kcal

Carbs 15%Protein 36%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy153 kcal8%
Protein13.5 g25%
Fat8.2 g15%
Carbs5.9 g2%
Sugars2.4 g2%
Fiber1.2 g5%
Calcium59 mg8%
Iron0.6 mg5%
Sodium371 mg19%
Cholesterol47 mg16%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2119902
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