SOFT FAJITA STYLE FLOUR TORTILLAS

Name: SOFT FAJITA STYLE FLOUR TORTILLAS
Brand: Iga, Inc.
SKU: US-FDC-2118687

Iga, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
5 additives−20Named additives
Nutrition per 100g−11Saturated fat −3 · Sodium −8

Why points were deducted

Where −61 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
5 additives · Named additives−20
Nutrition per 100g · Saturated fat −3 · Sodium −8−11
1 ingredients · Sugars 1.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 56g High energy density

Nutrition

268kcalenergy13%5.4gProtein10%750mgSodium38%1.8gSugars2%1.8gSaturated fat12%

All nutrients

One serving (56 g) = 0.5 bowls of rice

Where the calories come from 268kcal

Carbs 71%Protein 8%Fat 21%

Items	Amount	% of daily	Category median	Difference
Fat	6.3 g	12%	–	–
Carbs	46.4 g	14%	–	–
Fiber	0 g	0%	–	–
Calcium	350 mg	50%	–	–
Iron	3.6 mg	30%	–	–
Potassium	134 mg	4%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

1 ingredient

ENRICHED WHEAT FLOUR (WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID) WATER, VEGETABLE SHORTENING (HYDROGENATED SOYBEAN OIL) CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, SALT, MONO AND DIGLYCERIDES, SODIUM BICARBONATE, CALCIUM PROPIONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, FUMARIC ACID, SODIUM ALUMINUM PHOSPHATE, POTASSIUM SORBATE, YEAST, CMC GUM, ENZYMES (WHEAT STARCH, MICROCRYSTALLINE CELLULOSE) XANTHAN GUM, SODIUM METABISULFITE

5 additives

Fumaric AcidTaste & aromaNot set
Calcium PropionatePreserveNot set
ADI 25 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2118687

With medicine

Sodium & salt · · 87 medicine labels

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