2 additives
- Potassium ChlorideTaste & aromaNot set
- Not set
17 ingredients
DEXTROSE, SALT, WHEY PROTEIN POWDER {WHEY PROTEIN ISOLATE (MILK) AND SOY LECITHIN}, DIETARY FIBER, POTASSIUM CHLORIDE, HYDROLYZED SOY PROTEIN, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), SILICON DIOXIDE, TRICALCIUM PHOSPHATE, I+G (DISODIUM INOSINATE AND DISODIUM GUANYLATE), ONION POWDER, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING ORGANIC YEAST EXTRACT AND ORGANIC SOY SAUCE), PARSLEY, AUTOLYZED YEAST, GARLIC POWDER, ASCORBIC ACID, TURMERIC AND VITAMIN A PALMITATE.
100 g = 8.3 sugar cubes · 4.3 tsp salt · 0.8 bowls of rice
One serving (8 g) = 0.7 sugar cubes
38 points among 3,044 in Other Soups
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 250kcal
Carbs 75%Protein 25%Fat 0%
More to see
Not deducted 5 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 1,250mg179% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Fiber 12.5g50% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · CAFFE BORBONE USA, INC. · USDA FoodData Central
More
38 points among 3,044 in Other Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2115164