What's in this?

FRUIT DIP

Name: FRUIT DIP
Brand: Russ Davis Wholesale
SKU: US-FDC-2098569

Dips & Salsa

Russ Davis Wholesale As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

9 additives

Ethyl VanillinTaste & aromaADI 3 mg/kg
Polysorbate 80TextureADI 25 mg/kg
Propylene GlycolTextureADI 25 mg/kg
Not set
Not set
ADI 10 mg/kg
ADI 25 mg/kg
ADI 25 mg/kg
Not set

14 ingredients

More

CREAM CHEESE (MILK AND CREAM, SALT, STABILIZERS {XANTHAN, CAROB BEAN AND GUAR GUM}), MARSHMALLOW CREME (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, LESS THAN 2% OF: GLYCERINE, COLOR ADDED, EGG WHITE, SODIUM CITRATE, XANTHAN GUM, POTASSIUM SORBATE AS PRESERVATIVE, ARTIFICIAL FLAVORS), WATER, LEMON JUICE (WATER, LEMON JUICE FROM CONCENTRATE, CITRIC ACID, SODIUM BENZOATE AND SODIUM BISULFITE AS PRESERVATIVES, LEMON OIL), CONTAINS LESS THAN 2% OF CARAMEL COLOR, CULTURED GRADE ""A"" SKIM MILK AND GRADE ""A"" SKIM MILK, MODIFIED CORN STARCH, SODIUM BENZOATE AS A PRESERVATIVE, SORBIC ACID, SUGAR, VANILLA EXTRACT (WATER, SUGAR, PROPLENE GLYCOL, CARAMEL COLOR, VANILLIN, ETHYL VANILLIN, POTASSIUM SORBATE, AND CITRIC ACID)., XANTHAN GUM, GUAR GUM, YELLOW COLOR (PROPYLENE GLYCOL, POLYSORBATE 80, TURMERIC OLEORESIN AND ANNATTO EXTRACT).

One serving (40 g) = 3.3 sugar cubes · 0.6 tsp salt · 1.1 cheese slices

14 points among 7,170 in Dips & Salsa

Heavily processed.

14

Highly processed

−24Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −86 came off

Processing level 4−30Made through many industrial steps
9 additives−24Named additivesPropylene Glycol · · · · · Ethyl Vanillin · · · Polysorbate 80
14 ingredients−8More than 10 costs points
Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy275kcal14% · 0.9 bowls of riceSugars25g25% · 8.3 sugar cubesSaturated fatty acids10g67% · 2.8 cheese slicesSodium2,980mg149% · 1.5 tsp salt

Where the calories come from 275kcal

Carbs 43%Protein 4%Fat 53%

Items	Amount	% of daily	Category median	Difference
Energy	275 kcal	14%	–	–
Protein	2.5 g	5%	–	–
Fat	15 g	28%	–	–
Carbs	27.5 g	8%	–	–
Sugars	25 g	25%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Sodium	2,980 mg	149%	–	–
Cholesterol	38 mg	13%	–	–
Saturated fatty acids	10 g	67%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 14 items · 9 additives

CREAM CHEESEIngredients
MARSHMALLOW CREMEIngredients
WATERIngredients
LEMON JUICEIngredients
CONTAINS LESS THAN 2% OF CARAMEL COLORIngredients
CULTURED GRADE ""A"" SKIM MILK AND GRADE ""A"" SKIM MILKIngredients
MODIFIED CORN STARCHIngredients
SODIUM BENZOATE AS A PRESERVATIVEIngredients
SORBIC ACIDIngredients
SUGARIngredients
VANILLA EXTRACT .Ingredients
XANTHAN GUMIngredients
GUAR GUMIngredients
YELLOW COLOR .Ingredients

Ingredient text

CREAM CHEESE (MILK AND CREAM, SALT, STABILIZERS {XANTHAN, CAROB BEAN AND GUAR GUM}), MARSHMALLOW CREME (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, LESS THAN 2% OF: GLYCERINE, COLOR ADDED, EGG WHITE, SODIUM CITRATE, XANTHAN GUM, POTASSIUM SORBATE AS PRESERVATIVE, ARTIFICIAL FLAVORS), WATER, LEMON JUICE (WATER, LEMON JUICE FROM CONCENTRATE, CITRIC ACID, SODIUM BENZOATE AND SODIUM BISULFITE AS PRESERVATIVES, LEMON OIL), CONTAINS LESS THAN 2% OF CARAMEL COLOR, CULTURED GRADE ""A"" SKIM MILK AND GRADE ""A"" SKIM MILK, MODIFIED CORN STARCH, SODIUM BENZOATE AS A PRESERVATIVE, SORBIC ACID, SUGAR, VANILLA EXTRACT (WATER, SUGAR, PROPLENE GLYCOL, CARAMEL COLOR, VANILLIN, ETHYL VANILLIN, POTASSIUM SORBATE, AND CITRIC ACID)., XANTHAN GUM, GUAR GUM, YELLOW COLOR (PROPYLENE GLYCOL, POLYSORBATE 80, TURMERIC OLEORESIN AND ANNATTO EXTRACT).

If you keep eating it

Source · Maker · Label

Maker and label · Russ Davis Wholesale · USDA FoodData Central · 2021-10-28

Serving 40g · Package – High energy density