COCKTAIL SAUCE WITH FRESH HORSERADISH
Dips & Salsa
Sau-Sea Foods Inc As labeled · Per 100 g · Label
3 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 25 mg/kg
- Not set
14 ingredients
WATER, TOMATO PASTE, FRESH GROUND HORSERADISH, SUGAR, DISTILLED VINEGAR, SOYBEAN OIL, SALT, XANTHAN GUM, BEET POWDER, SPICES, MUSTARD OIL, ASCORBIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE (PRESERVATIVES), PECTINASE.
100 g = 3.3 sugar cubes
One serving (60 g) = 2 sugar cubes
59 points among 7,170 in Dips & Salsa
3 additives.
Sodium in the bottom half.
59
Heavily processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 100kcal
Carbs 65%Protein 6%Fat 29%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Sau-Sea Foods Inc · USDA FoodData Central
Serving 60g · Package – Medium energy density
More
59 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2098440