Computed from the published ingredients and nutrition
47
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 15 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 15 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 4.4g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Medium energy density
Nutrition
All nutrients
100 g = 1.5 sugar cubes · 0.5 bowls of rice
One serving (113 g) = 1.7 sugar cubes · 0.6 bowls of rice
Where the calories come from 159kcal
Carbs 30%Protein 42%Fat 28%
Ingredients and additives
15 ingredients
SHRIMP, BREADCRUMB (WHEAT FLOUR, CORNSTARCH, SALT, SUGAR, YEAST, NATURAL FOOD COLORING), TOMATO SAUCE, MODIFIED TAPIOCA STARCH, CALCIUM CARBONATE, WHEAT FLOUR, VINEGAR POWDER, SALT, CITRIC ACID, YEAST EXTRACT, SPICE EXTRACT (PEPPER, GARLIC, CHILI), NATURAL SMOKE FLAVORING, NATURAL FOOD COLOR, CHILI, OREGANO
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2098143