34 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
34
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Annatto Extract · · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
100 g = 8.1 sugar cubes
One serving (86 g) = 7 sugar cubes
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 29mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
- INGREDIENTS : WATERIngredients
- SUGARIngredients
- NONFAT MLKIngredients
- CORN SYRUPIngredients
- WHEY ORANGE PUREEIngredients
- CITRIC ACIDIngredients
- COLOR ADDEDIngredients
- CAROB BEAN GUMIngredients
- GUAR GUMIngredients
- MONO AND DIGLYCERIDESIngredients
- METHYL CELLULOSEIngredients
- PECTINIngredients
Ingredient text
INGREDIENTS : WATER, SUGAR, NONFAT MLK, CORN SYRUP, WHEY ORANGE PUREE (WATER, CONCENTRATED ORANGE JUICE, ORANGE PULP, CORN SYRUP, NATURAL FLAVOR), CITRIC ACID, COLOR ADDED (ANNATTO EXTRACT, RD 40), CAROB BEAN GUM, GUAR GUM, MONO AND DIGLYCERIDES, METHYL CELLULOSE, PECTIN
If you keep eating it
Source · Maker · Label
Maker and label · Kemps LLC · USDA FoodData Central ·
Serving 86g · Package – Medium energy density
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34 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 128kcal
Carbs 96%Protein 4%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2095545