Computed from the published ingredients and nutrition
Moderately processed
- 3 additives−12Named additives
- Processing level 3−10Made by processing whole foods
- 20 ingredients−8More than 10 costs points
Nutrition
All nutrients
100 g = 0.8 sugar cubes
One serving (241 g) = 2 sugar cubes · 0.6 bowls of rice
Where the calories come from 71kcal
Carbs 66%Protein 16%Fat 18%
Ingredients and additives
20 ingredients
WATER, TOMATO (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE), WHITE BEANS (WHITE BEANS, WATER, SALT, CALCIUM CHLORIDE), RED QUINOA, ONION, CRUSHED TOMATO (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), SUNTAN PEPPER, ROASTED CORN, RED WINE VINEGAR, CHILI POWDER, BROWN SUGAR, CUMIN, CANOLA OIL, LIME JUICE, CORN STARCH, SEA SALT, GARLIC, OREGANO, NISIN.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2095383
Within the criteria
Sugars · Saturated fat · Trans fat — No points deducted within the criteria