1 additive
- ADI 25 mg/kg
7 ingredients
TOMATOES, ONIONS, BELL PEPPERS, CILANTRO, MILD YELLOW PEPPERS, JALAPENO PEPPERS, SRIRACHA SAUCE (SRIRACHA CHILE PEPPERS, SUGAR, GARLIC, SALT, VINEGAR, POTASSIUM SORBATE).
100 g = 2.4 sugar cubes
One serving (28 g) = 0.7 sugar cubes
86 points among 7,170 in Dips & Salsa
Deducted for Sodium·Sugars.
86
Minimally processed
- −6Nutrition
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −14 came off
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 36kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
Add your medicine to personalize ›
Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle, Inc. · USDA FoodData Central
Serving 28g · Package – Low energy density
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86 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2093240