19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additivesPropylene Glycol · · · · Locust Bean Gum · · Propylene Glycol Alginate · · Sodium Stearoyl Lactylate
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 7.6 sugar cubes · 2.2 cheese slices · 1.4 bowls of rice
One serving (57 g) = 4.3 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 9 additives
- ENRICHED WHEAT FLOUR BLEACHEDIngredients
- MARGARINEIngredients
- BUTTER WITH NATURAL FLAVORIngredients
- PECANSIngredients
- SUGARIngredients
- EGGSIngredients
- POWDERED SUGARIngredients
- CREME CAKE MIXIngredients
- BROWN SUGARIngredients
- DANISH BASEIngredients
- SOYBEAN OILIngredients
- INVERT SUGARIngredients
- YEASTIngredients
- MILKIngredients
- MOLASSESIngredients
- CORN SYRUPIngredients
- BUTTER FLAVOR EMULSIONIngredients
- LEMON FLAVOR EMULSIONIngredients
- EGG WHITESIngredients
- SHELF LIFE EXTENDERIngredients
- CINNAMONIngredients
- MALTODEXTRINIngredients
- PARTIALLY HYDROGENATED VEGETABLE SHORTENINGIngredients
- SALTIngredients
- ICING STABILIZERIngredients
- VANILLA FLAVOR BLENDIngredients
- ICING STABILIZERIngredients
- ICING STABILIZERIngredients
- POTASSIUM SORBATE PRESERVATIVEIngredients
- TITANIUM DIOXIDE COLORIngredients
- SODIUM PROPIONATE PRESERVATIVE.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO- AND DIGLYCERIDES, ANNATTO EXTRACT COLOR, TURMERIC COLOR, CALCIUM DISODIUM EDTA PRESERVATIVE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), BUTTER WITH NATURAL FLAVOR (CREAM, NATURAL FLAVOR), PECANS, SUGAR, EGGS, POWDERED SUGAR (SUGAR, CORNSTARCH), CREME CAKE MIX (ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, MODIFIED FOOD STARCH, DEXTROSE, SOYBEAN OIL, LEAVENING [SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE], WHEY, SALT, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, TRICALCIUM PHOSPHATE, XANTHAN GUM, CORNSTARCH, CELLULOSE GUM, SOY FLOUR, EGGS, NATURAL AND ARTIFICIAL FLAVORS, WATER, ALPHA TOCOPHEROLS PRESERVATIVE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, CITRIC ACID), BROWN SUGAR, DANISH BASE (ENRICHED WHEAT FLOUR BLEACHED [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEXTROSE, SOYBEAN OIL, SUGAR, SALT, MONO- AND DIGLYCERIDES WITH BHT PRESERVATIVE, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], WHEY, SOY FLOUR, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, CORNSTARCH, YELLOW LAKE 5, YELLOW LAKE 6, YELLOW 5, YELLOW 6, PROPYLENE GLYCOL, ENZYMES, CITRIC ACID, WHEAT STARCH, SODIUM SULFATE, TRICALCIUM PHOSPHATE), SOYBEAN OIL, INVERT SUGAR, YEAST, MILK, MOLASSES, CORN SYRUP, BUTTER FLAVOR EMULSION (WATER, GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GUAR GUM, MONO- AND DIGLYCERIDES, CITRIC ACID PRESERVATIVE, TITANIUM DIOXIDE COLOR, YELLOW 5, SODIUM BENZOATE PRESERVATIVE, PROPYL GALLATE PRESERVATIVE), LEMON FLAVOR EMULSION (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GUAR GUM, MONO- AND DIGLYCERIDES, PROPYL GALLATE PRESERVATIVE, CITRIC ACID PRESERVATIVE, YELLOW 5), EGG WHITES, SHELF LIFE EXTENDER (WHEAT FLOUR, MONOGLYCERIDES, GUAR GUM, CORN SYRUP SOLIDS, ENZYME, SOYBEAN OIL), CINNAMON, MALTODEXTRIN, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND COTTONSEED OILS), SALT, ICING STABILIZER (DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR AGAR, LOCUST BEAN GUM, MONO- AND DIGLYCERIDES), VANILLA FLAVOR BLEND (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS), ICING STABILIZER (DEXTROSE, CALCIUM SULFATE, CALCIUM CARBONATE, AGAR AGAR, SALT, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, TITANIUM DIOXIDE COLOR, ARTIFICIAL FLAVOR), ICING STABILIZER (SUGAR, CALCIUM CARBONATE, AGAR AGAR, SALT, MONOGLYCERIDES), POTASSIUM SORBATE PRESERVATIVE, TITANIUM DIOXIDE COLOR, SODIUM PROPIONATE PRESERVATIVE.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 421kcal
Carbs 41%Protein 5%Fat 54%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2091219