Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

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PICKLES COCKTAIL

Pickles, Olives, Peppers & Relishes

CIAL. RIOVERDE S.A. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Sodium BenzoatePreserveADI 5 mg/kg
  • Not set
  • ADI 25 mg/kg

10 ingredients

GHERKINS, GREEN OLIVES, ONIONS, BLACK OLIVES, VINEGAR, SALT, RISING FLAVOUR AGENT: (MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE), ACIDITY REGULATOR: (CITRIC ACID), PRESERVATIVES: (SODIUM BENZOATE, POTASSIUM SORBATE), ANTIOXIDANT: (ASCORBIC ACID).

46 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

46

Heavily processed

  • −8Nutrition 3 of 4
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Benzoate · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 50kcal

Carbs 47%Protein 0%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Energy50 kcal3%
Protein0 g0%
Fat3.3 g6%
Carbs6.7 g2%
Sugars0 g0%
Fiber3.3 g13%
Calcium67 mg10%
Iron1.2 mg10%
Sodium1,130 mg56%
Cholesterol0 mg0%
Saturated fatty acids0.7 g4%

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0.7gWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
  • GHERKINSIngredients
  • GREEN OLIVESIngredients
  • ONIONSIngredients
  • BLACK OLIVESIngredients
  • VINEGARIngredients
  • SALTIngredients
  • RISING FLAVOUR AGENT:Ingredients
  • ACIDITY REGULATOR:Ingredients
  • PRESERVATIVES:Ingredients
  • ANTIOXIDANT: .Ingredients
Ingredient text

GHERKINS, GREEN OLIVES, ONIONS, BLACK OLIVES, VINEGAR, SALT, RISING FLAVOUR AGENT: (MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE), ACIDITY REGULATOR: (CITRIC ACID), PRESERVATIVES: (SODIUM BENZOATE, POTASSIUM SORBATE), ANTIOXIDANT: (ASCORBIC ACID).

If you keep eating it
Source · Maker · Label

Maker and label · CIAL. RIOVERDE S.A. · USDA FoodData Central ·

Serving 30g · Package – Low energy density
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46 points among 10,399 in Pickles, Olives, Peppers & Relishes

Source
Source
USDA FoodData Central
Code
US-FDC-2090723
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