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Other Soups

SOUP WITH BACON, PUMPKIN, ROASTED APPLE

Sandridge Food Corporation Per 100 g · Label

37 points among 3,044 in Other Soups

Heavily processed.

37
  • −9Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −63 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPropylene Glycol · Potassium Chloride · Sodium Erythorbate ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (245 g) = 7 sugar cubes · 3.3 cheese slices · 1.1 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
  • WATERIngredients
  • PUMPKINIngredients
  • MILKIngredients
  • CREAMIngredients
  • ONIONSIngredients
  • SUGARIngredients
  • ROASTED APPLESIngredients
  • BROWN SUGARIngredients
  • BUTTERIngredients
  • COOKED BACON PIECESIngredients
  • CHICKEN FATIngredients
  • CHICKEN BASEIngredients
  • MODIFIED CORN STARCHIngredients
  • GINGER PUREEIngredients
  • SPICESIngredients
  • YELLOW COLORIngredients
  • SEA SALTIngredients
  • NATURAL FLAVORIngredients
  • COLORIngredients
  • NATURAL FLAVOR .Ingredients
Ingredient text

WATER, PUMPKIN, MILK, CREAM, ONIONS, SUGAR, ROASTED APPLES (APPLES, EXTRA VIRGIN OLIVE OIL), BROWN SUGAR, BUTTER (PASTEURIZED CREAM, SALT), COOKED BACON PIECES (SMOKE FLAVOR ADDED FULLY COOKED [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE (FROM SUGAR), SODIUM NITRITE (PRESERVATIVE), SMOKE FLAVOR, DEXTROSE, POTASSIUM CHLORIDE]), CHICKEN FAT, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, HYDROLYZED PLANT PROTEIN [SOY], NATURAL FLAVORINGS, SUGAR, AUTOLYZED YEAST EXTRACT, POTATO FLOUR, TURMERIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARROT POWDER), MODIFIED CORN STARCH, GINGER PUREE (GINGER, HIGH FRUCTOSE CORN SYRUP), SPICES, YELLOW COLOR (PROPYLENE GLYCOL AND POLYSORBATE 80 [PRESERVATIVES], TURMERIC OLEORESIN AND ANNATTO EXTRACT [COLORS]), SEA SALT, NATURAL FLAVOR (NATURAL EXTRATIVES OF MACE, MONO AND DIGLYCERIDES, SOY LECITHIN), COLOR (WATER, PROPYLENE GLYCOL, RED 40, RED 3, PROPYLPARABEN [PRESERVATIVE]), NATURAL FLAVOR (NATURAL EXTRACTIVES OF ALLSPICE WITH DATEM, SOY LECITHIN, SOYBEAN OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Sandridge Food Corporation · USDA FoodData Central ·

Serving 245g · Package – Medium energy density
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37 points among 3,044 in Other Soups

Compare with the #1 in category

Where the calories come from 131kcal

Carbs 35%Protein 6%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy131 kcal7%
Protein2 g4%
Fat8.6 g16%
Carbs11.4 g4%
Sugars8.6 g9%
Fiber0.8 g3%
Calcium41 mg6%
Iron0.2 mg1%
Sodium290 mg14%
Cholesterol29 mg10%
Saturated fatty acids4.9 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2090260
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