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Ice Cream & Frozen Yogurt

LIGHT ICE CREAM, VERMONT MAPLE SYRUP

Ice Cream & Frozen Yogurt

Dreyer's Grand Ice Cream Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Not set
  • ADI 25 mg/kg
  • Not set
  • Not set

15 ingredients

NON-FAT MILK, SUGAR, CORN SYRUP, CREAM, MAPLE SYRUP SWIRL (SUGAR, WATER, CORN SYRUP, MODIFIED CORN STARCH, MAPLE SYRUP, NATURAL FLAVOR, MOLASSES, SALT, POTASSIUM SORBATE), MAPLE CANDY PIECES (SUGAR, MAPLE SYRUP, CORN SYRUP, NATURAL FLAVOR), MALTODEXTRIN, WHEY PROTEIN, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, MONOGLYCERIDES, NATURAL FLAVOR, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE.

One serving (63 g) = 5 sugar cubes

35 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

35

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

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Full nutrition facts per 100g

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Where the calories come from 159kcal

Carbs 79%Protein 8%Fat 13%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.2 g6%
Fat2.4 g4%
Carbs31.8 g10%
Fiber0 g0%
Calcium95 mg14%
Iron0 mg0%
Cholesterol8 mg3%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 63mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central

Serving 63g · Package – Medium energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-2086786
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