19 points among 3,044 in Other Soups
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesYeast Extract · · Sodium Carbonate · Polyglycerol Esters of Fatty Acids · ·
- 42 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 1.9 sugar cubes · 1 tsp salt · 1.9 cheese slices · 1.4 bowls of rice
One serving (86 g) = 1.7 sugar cubes · 0.9 tsp salt · 1.7 cheese slices · 1.2 bowls of rice
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.4mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 42 items · 6 additives
- ENRICHED WHEAT FLOURIngredients
- PALM OILIngredients
- POTATO STARCHIngredients
- MODIFIED POTATO STARCHIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- DRIED VEGETABLESIngredients
- CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVORSIngredients
- BEEF BONE EXTRACT*Ingredients
- BEEF EXTRACT*Ingredients
- BEEF FAT*Ingredients
- BLACK PEPPER*Ingredients
- CITRIC ACIDIngredients
- CORN SYRUP*Ingredients
- DEXTROSEIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- GARLIC*Ingredients
- HYDROLYZED SOY PROTEINIngredients
- MUSHROOM*Ingredients
- NATURAL FLAVORSIngredients
- ONION FLAVORED OIL*Ingredients
- ONION*Ingredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- POTASSIUM CARBONATEIngredients
- RIBOFLAVINIngredients
- RICE*Ingredients
- SODIUM CARBONATEIngredients
- SODIUM PHOSPHATESIngredients
- SOY LECITHINIngredients
- SOYBEAN PASTE*Ingredients
- SUGARIngredients
- TEXTURED VEGETABLE PROTEIN [DEFATTED SOY FLOURIngredients
- HYDROLYZED SOY PROTEINIngredients
- SOY PROTEIN ISOLATEIngredients
- DEXTROSEIngredients
- CITRIC ACIDIngredients
- VINEGARIngredients
- FLAVOR ENHANCER POWDER ]Ingredients
- TOCOPHEROLSIngredients
- WHEAT GLUTENIngredients
- YEAST EXTRACT.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, DRIED VEGETABLES (ONION, CARROT, GREEN CABBAGE), CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVORS, BEEF BONE EXTRACT*, BEEF EXTRACT*, BEEF FAT*, BLACK PEPPER*, CITRIC ACID, CORN SYRUP*, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, GARLIC*, HYDROLYZED SOY PROTEIN, MUSHROOM*, NATURAL FLAVORS, ONION FLAVORED OIL* (DEXTROSE, CANOLA OIL, ONION, GARLIC, GINGER, TOCOPHEROLS ANTIOXIDANT), ONION*, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RIBOFLAVIN (COLOR), RICE*, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOYBEAN PASTE* (WHEAT, SALT, SOY), SUGAR, TEXTURED VEGETABLE PROTEIN [DEFATTED SOY FLOUR, HYDROLYZED SOY PROTEIN, SOY PROTEIN ISOLATE, DEXTROSE, CITRIC ACID, VINEGAR, FLAVOR ENHANCER POWDER (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE)], TOCOPHEROLS (ANTIOXIDANT), WHEAT GLUTEN, YEAST EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Nong Shim Co., Ltd. · USDA FoodData Central ·
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19 points among 3,044 in Other Soups
Where the calories come from 430kcal
Carbs 62%Protein 9%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2084102