CHOCOLATE CAKE WITH CHOCOLATE WHIPPY & FUDGE, CHOCOLATE
Cakes, Cupcakes, Snack Cakes
Smith's Food & Drug Centers Inc. As labeled · Per 100 g · Label
6 additives
- Sodium CaseinateTextureNot set
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- Not set
- Not set
47 ingredients
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CAKE [SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH CONTAINS 2% OR LESS OF NONFAT MILK, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, CORN STARCH VITAL WHEAT GLUTEN, SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROLYL LACTYLATE DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, SOY LECITHIN ICING [SUGAR, WATER, VEGETABLE SHORTENING (PARTIALLY HYROGENATED SOYBEAN OIL AND COTTONSEED OILS), PARTIALLY HYROGENATED PALM KERNEL OIL, DEXTROSE, MONO AND DIGLYCERIDES, POLYSORBATE 60, VEGETABLE OIL (PALM, CANOLA), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, SWEETENED CONDENSED MILK (MILK, SUGAR), *SODIUM CASEINATE (A MILK DERIVATIVE), SOY PROTEIN CONCENTRATE CARBOHYDRATE GUM, SALT, SOY LECITHIN, CITRIC ACID, CELLULOSE GEL, CELLULOSE GUM PRESERVATIVES (CITRIC ACID, SODIUM BENZOATE POTASSIUM SORBATE), POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLORS (RED 40, BLUE 2, YELLOW 5, YELLOW 6, BLUE 1), CARAMEL COLOR) CHOCOLATE CURLS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL (MILK), EMULSIFIER SOY LECITHIN, NATURAL VANILLA].
100 g = 12 sugar cubes · 2.6 cheese slices · 1.3 bowls of rice
One serving (76 g) = 9.3 sugar cubes · 1.9 cheese slices · 1 bowl of rice
11 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −27Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −89 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 47 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 382kcal
Carbs 51%Protein 4%Fat 45%
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Source · Maker · Label
Maker and label · Smith's Food & Drug Centers Inc. · USDA FoodData Central
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11 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2078437