RASPBERRY LIGHT NONFAT YOGURT, RASPBERRY
Yogurt
Danone US, LLC As labeled · Per 100 g · Label
6 additives
- Acesulfame PotassiumSweetADI 15 mg/kg
- CarmineColorADI 5 mg/kg
- ADI 15 mg/kg
- Not set
- Not set
- Not set
17 ingredients
CULTURED GRADE A NON FAT MILK, WATER, RASPBERRY PUREE, MODIFIED FOOD STARCH, CONTAINS LESS THAN 1% OF INULIN, ACACIA GUM, MODIFIED CORN STARCH, KOSHER GELATIN, NATURAL FLAVOR, CARMINE (FOR COLOR), PECTIN, SODIUM CITRATE, SUCRALOSE, CALCIUM LACTATE, ACESULFAME POTASSIUM, MALIC ACID, XANTHAN GUM.
100 g = 2.1 sugar cubes
One serving (113 g) = 2.3 sugar cubes
35 points among 7,013 in Yogurt
Heavily processed.
35
Highly processed
- −3Nutrition 3 of 4
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 53kcal
Carbs 71%Protein 29%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 66mgWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central
Serving 113g · Package – Low energy density
More
35 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2075437