Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- 1 additives−4Named additives
Why points were deducted
Where −49 came off
- 8 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 1.1 sugar cubes · 3.2 cheese slices · 1 bowl of rice
One serving (30 g) = 1 cheese slice
Where the calories come from 300kcal
Carbs 5%Protein 17%Fat 78%
Ingredients and additives
8 ingredients
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)), CHICKEN (CHICKEN BREAST MEAT, WATER, SEASONING (SALT, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, CHICKEN BROTH AND NATURAL FLAVORS)), PECANS, ONION, NOVAGARD (MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, SALT, EGG WHITE LYSOZYME, NISIN PREPARATION), WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), PARSLEY, SALT.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2072920
Within the criteria
Sugars · Trans fat — No points deducted within the criteria