Computed from the published ingredients and nutrition
39
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 19 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- 19 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 4.4g · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Low energy density
Nutrition
All nutrients
100 g = 1.5 sugar cubes
One serving (113 g) = 1.7 sugar cubes
Where the calories come from 80kcal
Carbs 25%Protein 64%Fat 11%
Ingredients and additives
19 ingredients
CULTURED PASTEURIZED NONFAT MILK, MILK, NONFAT MILK, CREAM, WHEY, CREAM, WHEY, SALT, TAPIOCA STARCH, ARTIFICIAL COLOR, GUAR GUM, CITRIC ACID, CARRAGEENAN, LOCUST BEAN GUM, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), NATURAL FLAVORS, VITAMIN A PALMITATE, VITAMIN D3, ENZYMES.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2072108