32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −22Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Benzoate ·
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Nutrients 29 items · 2 additives
- WATERIngredients
- SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- ENRICHED FLOURIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- EGG WHITESIngredients
- NONFAT MILKIngredients
- FOOD STARCH-MODIFIEDIngredients
- EGG YOLKSIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MARGARINEIngredients
- CITRIC ACIDIngredients
- LEMON PULP CELLSIngredients
- SALTIngredients
- DEXTROSEIngredients
- LIME JUICE CONCENTRATEIngredients
- CORNSTARCHIngredients
- LEMON JUICE CONCENTRATEIngredients
- CAROB BEAN GUMIngredients
- AGARIngredients
- LEMON OILIngredients
- LIME PULPIngredients
- SODIUM CITRATEIngredients
- SODIUM PHOSPHATEIngredients
- LIME OILIngredients
- POTASSIUM BITARTARATEIngredients
- ARTIFICIAL COLORIngredients
- ARTIFICIAL FLAVORIngredients
- PRESERVED WITH SORBIC ACIDIngredients
- CALCIUM PROPIONATE AND SODIUM BENZOATE.Ingredients
Ingredient text
WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL, EGG WHITES, NONFAT MILK, FOOD STARCH-MODIFIED, EGG YOLKS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [TO PRESERVE FRESHNESS], ARTIFICIAL FLAVORS, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE), CITRIC ACID, LEMON PULP CELLS, SALT, DEXTROSE, LIME JUICE CONCENTRATE, CORNSTARCH, LEMON JUICE CONCENTRATE, CAROB BEAN GUM, AGAR, LEMON OIL, LIME PULP, SODIUM CITRATE, SODIUM PHOSPHATE, LIME OIL, POTASSIUM BITARTARATE, ARTIFICIAL COLOR (BLUE 1, YELLOW 6), ARTIFICIAL FLAVOR, PRESERVED WITH SORBIC ACID, CALCIUM PROPIONATE AND SODIUM BENZOATE.
If you keep eating it
Source · Maker · Label
Maker and label · Rocky Mountain Pies · USDA FoodData Central ·
More
32 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 257kcal
Carbs 63%Protein 3%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2069030