51 points among 7,170 in Dips & Salsa
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- TOMATOESIngredients
- YELLOW ONIONIngredients
- FIRE ROASTED SWEET CORNIngredients
- BLACK BEANSIngredients
- JALAPENO PEPPERIngredients
- LEMON JUICEIngredients
- ANCHO PEPPERIngredients
- VINEGARIngredients
- GARLICIngredients
- SALT CILANTROIngredients
- CHIPOTLE PEPPERIngredients
- SPICESIngredients
- PARSLEYIngredients
- CULTURED DEXTROSEIngredients
- NATURAL FLAVORINGSIngredients
- CITRIC ACID.Ingredients
Ingredient text
TOMATOES, YELLOW ONION, FIRE ROASTED SWEET CORN, BLACK BEANS (PREPARED BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE [FIRMING AGENT]), JALAPENO PEPPER, LEMON JUICE, ANCHO PEPPER, VINEGAR, GARLIC, SALT CILANTRO, CHIPOTLE PEPPER, SPICES, PARSLEY, CULTURED DEXTROSE, NATURAL FLAVORINGS, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Renaissance Food Group, LLC · USDA FoodData Central ·
Serving 28g · Package – Low energy density
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51 points among 7,170 in Dips & Salsa
Where the calories come from 54kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2068426