SIGNATURE SEASONED TILAPIA
High Liner Foods (USA) Incorporated Per 100 g · Label
51 points among 3,694 in Frozen Fish & Seafood
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 18.3g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 2 additives
- FISH: TILAPIAIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: OLIVE OILIngredients
- XANTHAN GUMIngredients
- DEHYDRATED GARLICIngredients
- NATURAL FLAVORSIngredients
- SALTIngredients
- CANOLA OILIngredients
- DEHYDRATED ONIONIngredients
- CITRIC ACIDIngredients
- SPICESIngredients
- SMOKE POWDERIngredients
- VINEGAR. SAUCE: WATERIngredients
- OLIVE OILIngredients
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- SALTIngredients
- SPICESIngredients
- CONTAINS 2% OR LESS OF: VINEGARIngredients
- NATURAL FLAVORIngredients
- SMOKE POWDERIngredients
- XANTHAN GUMIngredients
- CITRIC ACID.Ingredients
Ingredient text
FISH: TILAPIA, WATER, CONTAINS 2% OR LESS OF: OLIVE OIL, XANTHAN GUM, DEHYDRATED GARLIC, NATURAL FLAVORS, SALT, CANOLA OIL, DEHYDRATED ONION, CITRIC ACID, SPICES, SMOKE POWDER, VINEGAR. SAUCE: WATER, OLIVE OIL, DEHYDRATED GARLIC, DEHYDRATED ONION, SALT, SPICES, CONTAINS 2% OR LESS OF: VINEGAR, NATURAL FLAVOR, SMOKE POWDER, XANTHAN GUM, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · High Liner Foods (USA) Incorporated · USDA FoodData Central ·
Serving 120g · Package – Medium energy density
More
51 points among 3,694 in Frozen Fish & Seafood
Where the calories come from 100kcal
Carbs 7%Protein 74%Fat 19%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2067163