Log

Other Deli

GREEN BEAN CASSEROLE

Hans Kissle Co., Inc. Per 100 g · Label

48 points among 3,571 in Other Deli

Heavily processed.

48
  • −6Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · · Calcium Caseinate
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Sugars 1.9gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 3 additives
  • GREEN BEANSIngredients
  • CREAM OF MUSHROOM SOUPIngredients
  • MILKIngredients
  • FRENCH FRIED ONIONSIngredients
  • SPICEIngredients
  • POTASSIUM SORBATE AND SODIUM BENZOATE .Ingredients
Ingredient text

GREEN BEANS (GREEN BEANS, WATER, SALT, CITRIC ACID), CREAM OF MUSHROOM SOUP (WATER, MUSHROOMS, VEGETABLE OIL [CORN, COTTONSEED, CANOLA, AND/OR SOYBEAN], MODIFIED FOOD STARCH, WHEAT FLOUR, CREAM, CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS: SALT, DRIED WHEY, MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, DRIED DAIRY BLEND [WHEY, CALCIUM CASEINATE], YEAST EXTRACT, SPICE EXTRACT, DEHYDRATED GARLIC), MILK (MILK, VITAMIN D3), FRENCH FRIED ONIONS (PALM OIL, WHEAT FLOUR, ONIONS, SOY FLOUR, SALT, AND DEXTROSE), SPICE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

If you keep eating it
Source · Maker · Label

Maker and label · Hans Kissle Co., Inc. · USDA FoodData Central ·

Serving 105g · Package – Medium energy density
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48 points among 3,571 in Other Deli

Where the calories come from 114kcal

Carbs 31%Protein 7%Fat 62%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy114 kcal6%
Protein1.9 g3%
Fat7.6 g14%
Carbs8.6 g3%
Sugars1.9 g2%
Fiber1 g4%
Calcium19 mg3%
Iron1.7 mg14%
Sodium381 mg19%
Cholesterol5 mg2%
Saturated fatty acids2.9 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2065574
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