FRENCH TOAST READY TO EAT SANDWICHES

Name: FRENCH TOAST READY TO EAT SANDWICHES
Brand: Bridgford Foods Corporation
SKU: US-FDC-2065564

Bridgford Foods Corporation Per 100 g · Label 2021-10-28

40 points among 298 in Breakfast Sandwiches, Biscuits & Meals

Heavily processed.

−14Nutrition
0Ingredients
−16Additives
−30Processing

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Allergen labeling not read yetLabels for this country can't be read yet

Where −60 came off

Processing level 4−30Made through many industrial steps
4 additives−16Named additives · Locust Bean Gum · ·
Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Energy330kcal17% · 1.1 bowls of riceSugars18g18% · 6 sugar cubesSaturated fatty acids6g40% · 1.7 cheese slicesSodium360mg18%

One serving (100 g) = 6 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

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Not deducted 2 items

Kept

−0

2 ingredients5 or fewer costs nothing−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 2 items · 4 additives

BREADIngredients
MAPLE FILLING .Ingredients

Ingredient text

BREAD (ENRICHED BLEACHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, MAPLE FLAKES [SUGAR, VEGETABLE OIL (PALM OIL, PALM KERNEL OIL), WHEAT FLOUR, MALTODEXTRIN, CELLULOSE, MAPLE SUGAR, COCOA POWDER, GLUCOSE, NATURAL FLAVORS, EXTRACTIVES OF FOENUGREEK, SOY LECITHIN, CARAMEL COLOR], CINNAMON FLAKES [SUGAR, VEGETABLE OIL (PALM OIL, PALM KERNEL OIL), CINNAMON, SOY LECITHIN], GLYCEROL, YEAST, DOUGH CONDITIONERS [WHEAT FLOUR, MONOGLYCERIDES, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, SODIUM STEAROYL-LACTYLATE, ENZYME, SORBITAN MONOSTEARATE, CITRIC ACID, ASCORBIC ACID], SALT, GUM ARABIC, CALCIUM SULFATE, XANTHAN GUM, SORBIC ACID, BUTTER FLAVOR, TURMERIC EXTRACT), MAPLE FILLING (HIGH FRUCTOSE CORN SYRUP, WATER, DEXTROSE, IMITATION MAPLE SYRUP [CORN SYRUP HIGH FRUCTOSE CORN SYRUP, WATER, CELLULOSE GUM, CARAMEL COLOR, SALT, SODIUM BENZOATE AND SORBIC ACID, ARTIFICIAL AND NATURAL FLAVORS. SODIUM PHOSPHATE], CORN SYRUP, GLYCEROL, TAPIOCA STARCH, CORN STARCH, MAPLE FLAVOR [NATURAL AND ARTIFICIAL], LOCUST BEAN GUM, XANTHAN GUM).

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Source · Maker · Label

Maker and label · Bridgford Foods Corporation · USDA FoodData Central · 2021-10-28

Serving 100g · Package – High energy density

40 points among 298 in Breakfast Sandwiches, Biscuits & Meals

Compare with the #1 in category

Where the calories come from 330kcal

Carbs 64%Protein 7%Fat 29%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	330 kcal	17%	–	–
Protein	5 g	9%	–	–
Fat	10 g	19%	–	–
Carbs	49 g	15%	–	–
Sugars	18 g	18%	–	–
Fiber	3 g	12%	–	–
Calcium	80 mg	11%	–	–
Iron	1.1 mg	9%	–	–
Sodium	360 mg	18%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	6 g	40%	–	–
Trans fat	0 g		–	–

Source

Source: USDA FoodData Central
Code: US-FDC-2065564

FRENCH TOAST READY TO EAT SANDWICHES

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Full nutrition facts per 100g