MEDIUM RESTAURANT STYLE SALSA, MEDIUM RESTAURANT STYLE
Sabra Dipping Company LLC Per 100 g · Label
51 points among 7,170 in Dips & Salsa
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- TOMATOESIngredients
- JALAPENO PEPPERSIngredients
- ONIONIngredients
- WATERIngredients
- CRUSHED TOMATOESIngredients
- TOMATO PUREEIngredients
- GARLICIngredients
- CILANTROIngredients
- SALTIngredients
- VINEGARIngredients
- POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
- CITRIC ACIDIngredients
- XANTHAN GUMIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
TOMATOES, JALAPENO PEPPERS, ONION, WATER, CRUSHED TOMATOES, TOMATO PUREE, GARLIC, CILANTRO, SALT, VINEGAR, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, CITRIC ACID, XANTHAN GUM, NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Sabra Dipping Company LLC · USDA FoodData Central ·
Serving 31g · Package – Low energy density
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51 points among 7,170 in Dips & Salsa
Where the calories come from 32kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2064885